"And the Lord God took the man, and put him into the garden of Eden to dress and keep it". Genesis 2:15

Saturday, March 23, 2013

Laundry to Lanscape Greywater Project Update

Last spring my wonderful husband installed a laundry to landscape Grey Water system in our backyard. It feeds three fruit trees (a peach, some raspberries, and a fig) at the front end, and waters the vegetable garden at the back end. So far I have been thrilled with its performance!

Here is part one, and here is part two.

Some changes we have made: Shortened the lines and added a plug.

We shortened the lines by lopping off the last two pots on each line. The directions said it could support up to 30 pots, but of course I tried to make it longer. The last bit never got enough water. That part of the bed also got too much shade, so I am converting it to a wild flower patch.

The Most Beautiful Color of Spring


The beautiful color of tender new growth in the spring! For much of the year the predominant color in Texas is the beige you see in my grass in this picture. When we get rain, or if we water, we can have a green lawn, but if the countryside does not get rain, the grass goes dormant in the summer, AND it goes dormant in the winter when it gets cold. Then how I long for this lovely refreshing green to appear!

Monday, December 17, 2012

Josef Holzer Permiculture Video

This is a fantastic video by Josef Holzer who has perhaps one of the most famous farms in the world (the world of permaculture and agroforestry.) Makes me dream big dreams (with lots of "if only" sighs in them). I hope you enjoy it.





Saturday, November 17, 2012

Pumpkin Soup Again



We bought some pie pumpkins recently and processed them for the freezer. In honor of pumpkins, and all their goodness, I thought I would post my Pumpkin Soup recipe again.

Place all the ingredients in a sauce pan and blend after it is all heated through, or if you are using fresh pumpkin and sweet potatoes, you have to cook them through before you do any blending, obviously. See below for the best way to cook fresh pumpkin.

5 cups chicken broth
3 cups cubed and peeled cooked fresh pumpkin, or one 15 oz can pumpkin
2 sweet potatoes cubed, peeled and cooked, or one 15 oz can sweet potatoes, drained
1/2 of a 15 oz can coconut cream, or 1/4 cup coconut cream concentrate plus one tablespoon brown sugar, or one can coconut milk plus one tablespoon brown sugar.
2 Tablespoons coconut oil
2 Tablespoons minced fresh ginger - use fresh!
1/2 tsp dried onion powder
Dash of dried garlic powder or one clove fresh.
1 Tablespoon lemon juice
2 Tablespoons lime juice
1/8 tsp chili powder
1 tsp ground cumin
1/2 cup of fresh basil (don't leave this out, it is awesome!)

Wednesday, June 27, 2012

Happy Butterflies

We have a little butterfly that really likes to hang around our house. We see it flitting everywhere, hanging out by the hundreds on the west wall of the house, or in the oak trees. It's very busy and flies very fast in crazy circles. We frequently see them chasing each other in butterfly battles. I had a laugh one day watching a Mocking Bird try to catch one (unsuccessfully.)


This morning I was attracted by the sight of a trail of ants going up my oak tree (I'll get back to the butterflies.) I needed to check this out and make sure the ants weren't chewing on my tree, or tending any aphids. I was busy trying to follow the trail of ants around the tree when my husband came out to say good-by in the morning.

 I said good-by distractedly, "Sorry, I'm following these ants."

Friday, June 22, 2012

Peach Butter

Its peach time! Our lovely peach tree blessed us with abundant peaches again this year, so I am on the look-out for ways to use and preserve all that wonderful bounty. My efforts to make peach jelly last year did not turn out too well, so instead this year I decided to make peach butter. I figure if they love apple butter, they will love peach butter too.

After picking some ripe peaches, we sorted them out into two piles. The perfect ones got put in a pretty bowl on the counter. The not so perfect ones - the ones the birds took one bite out of - filled up a colander. These were the ones destined for the peach butter.

Usually recipes for peach butter have you boil and peel the peaches, cut them up and sieve them. That is VERY messy and time consuming. We simply pitted the peaches cutting out any bad spots or bird pecks, and blended them skin and all (in a Vita Mix.)


Saturday, June 9, 2012

Our Laundry to Landscape Greywater Project, Part 2

We have finished our Laundry to Landscape Greywater Project! It has been operational for a few weeks now and we are very happy with it. Click here to see part one of this post. Part one also has the link to the plans that we used.




Picture of the out-side part of the setup. You can see where the hole was drilled into the brick in the wall of our laundry room. This contraption allows air to escape the system, and has a back flow valve to keep dirty laundry water from going back into my washer. It also has a spot where you can hook in your regular garden hose into the system. (Part one shows the inside part of the system. The inside part has a valve that lets us direct the water into the sewer or out to the garden.)

The PVC pipe goes off to the left and meets up with a flexible water line at the fence line.



Mulch basin, empty. Garry is positioning an awl to drill a pilot hole in the water line. Once the water line is drilled, the white flower pot you see will have two large holes drilled into it to receive the water line. Water will drip out the small hole in the water line into the mulch basin - the whole thing will be covered over with mulch. The flower pot keeps the water line up out of the dirt and mulch, so that the hole does not get clogged.